Bird's Nest Cookies
Ingredients:
- 1 bag M&M's speckled (or something similar)
- 1/2 c. granulated sugar
- 1/2 tsp. vanilla extract
- 3/4 tsp. salt
- 2 sticks butter
- 1 large egg
- 2 c. flour
- 1 c. flaked coconut
Preheat oven to 300 degrees. Spread coconut on non-greased cookie sheet. toast in oven, stirring occasionally, for about 25 minutes. Remove coconut and set aside.
Increase oven to 350 degrees. In a large bowl, add butter and sugar and whip until light and fluffy, beat in egg and vanilla.
In a medium bowl, combine flour and salt. Blend into butter mixture. Form dough into 1 1/4-inch balls and roll heavily into toasted coconut. Place coconut cookies 2 inches apart on greased cookie sheets. Make indentation with thumb in center of each cookie. Place 2 or 3 candies into indentation. Bake 12-14 minutes or until golden brown.
Next time, Sour Cream Enchiladas!
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